Our Mission

The Missouri Restaurant Association champions the success of Missouri’s foodservice and hospitality community. We bring together restaurant owners, operators, and industry partners to educate, advocate, and connect helping our members thrive in an ever-changing industry.

Through trusted advocacy, we protect the business interests of our members at every level of government. Through education and training, we prepare the next generation of leaders and promote excellence in food safety, service, and operations. Through networking and community, we build meaningful relationships that strengthen Missouri’s restaurant industry from small towns to major cities.

Together, we are the voice and the heartbeat of Missouri’s restaurant community united, resilient, and proud to serve.

Our mission would not be possible without our State Partners

About Missouri's Restaurant Industry  

 

 
We are proud to serve as the voice for Missouri's dynamic restaurant industry. Imbued with tradition and bursting with innovation, foodservice is a leading driver of Missouri's economy. 
 
 
The Missouri Restaurant & Hospitality industry at-a-glance:
 
  • 12,486 + eating and drinking locations in Missouri
  • 70% percent of Missouri restaurants, and 85%+ of the MRA's dues-paying members - are independently owned and operated. 
  • Restaurants account for 9.4% of the state's workforce representing as the states 3rd largest private employer in the state.
  • Annually, restaurants drive $23.5 + Billion in retail sales and $3.7 billion in state sales tax revenue to the Missouri economy.