Restaurant Industry Happy Hour - St. Louis
Event Details
Join Curate starting at 4 PM for complimentary food and drinks, and stick around for an evening packed with inspiration, networking, and practical advice from top restaurant industry pros.
At 5 PM, don’t miss guest speaker Jessica Best, Owner & Chief Strategist of Better Ave, as she shares “Top 10 Email Marketing Campaigns that WORK for Restaurants)” including smart, data-driven strategies to increase frequency and build customer loyalty. Jessica shared this presentation on the education stage at the National Restaurant Association Show in Chicago in May 2025 and we are thrilled she is bringing it to our test kitchen in St. Louis!
Throughout the event (until 7 PM), enjoy:
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Open House & Networking with industry peers
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Live Demos and tips from our experts:
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Toree Hendricks, Bar & Beverage Specialist at Curate, say Belly up to the bar with Curate’s Bar & Beverage Specialist as she reveals design decisions that make or break a profitable bar program.
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Chef Nicole Shute, Curate’s culinary expert, showcases how ventless cooking can transform your kitchen—no hoods, no limits.
Plus, giveaways and more surprises await. Come hungry, leave inspired!
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